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Bombay Kitchen and Bar has many incredible Indian dishes. Here are some of the ones that our diners have shared with us...
v -SEASONAL mixed greens with tomato, cucumbers, onions, peppers and chili-lime dressing
BOMBAY MIXED PLATTER
Assortment of appetizers, Veggie Samosa, Veggie Pakora, Chicken Pakora and Fish Pakora
Hollow puri fried crisp and filled with potatoes, onion and sev, drizzled with yogurt and various chutneys
FROM THE TANDOOR
A tandoori sampler: tandoori chicken, lamb tikka, fish tikka, chicken tikka and tandoori prawns
A house specialty. Chicken marinated with authentic Indian spices and grilled in the tandoor to perfection
MURGH MALAI TIKKA
Tender pieces of chicken marinated in yogurt, cardamom and a mild indian spiced bread
Boneless chicken pieces are served in thick gravy with big chunky pieces of onion, capsicum and tomatoes
Pan-fried in olive olive with garlic and Congo peppers and finished with coconut cream
Zesty curry cooked in a tangy sauce with vinegar, coconut and potatoes. A symphony of fire.